Raspberry Shortcake Recipe - CookThink Leave a Private Note on this recipe and see it here. It should be slightly tacky but not wet. Step 1: Prepare the Strawberry Filling Slice the strawberries and stir them together with the lemon juice and sugar. In a medium bowl, whisk together flour and baking powder. This strawberry shortcake recipe is the classic, sweet biscuit-style shortcake - not the pound cake variety. Add the milk and egg to the crumbs, mixing just until combined. In a large bowl, combine strawberries and remaining sugar; spoon between cake layers and over top of each serving. 4. Easy Strawberry Shortcake {Made in Minutes!} | Lil' Luna How To Make Strawberry Cake: Preheat oven to 350*. In her spare time, she bakes to relax and creates yummy morsels for friends and family to munch on. Set aside and let the berries macerate for at least 1 hour, or up to overnight. Cut the strawberries in half, and then in either quarters or thick slices. Remove from the heat and add to a blender or food processor. Preheat the oven to 400 degrees. What better way to conjure up memories of the joys of youth than strawberry shortcake? Mix on medium speed until the dry ingredients are moistened, about 1 minute. Strawberry Shortcake Recipes: 14 Ways To Make The Classic Dessert Subscriber benefit: give recipes to anyone. Strawberry Shortcakes, Deconstructed Recipe | Ina Garten | Food Network to subscribe. Combine the strawberries, sugar, and lemon juice in a large bowl and toss to combine. I grew up helping my mom make a lot in our farmhouse kitchen; strawberry shortcakes, roasts, soups and pies. We added it to this cake and it was perfect! Beat again just until thick. Gently press down, making sure the top and bottom cakes are aligned. Bake the Shortcake Pour the batter into the prepared pan and bake until golden brown. If you continue to have issues, please contact us. Strawberry Shortcake assemble strawberry shortcake dessert. Healthier Strawberry Shortcake Recipe - Cookie and Kate Slab Strawberry Shortcake Recipe - BettyCrocker.com Cut the strawberries in half, and then in either quarters or thick slices. Whisk the remaining milk, the egg, and oil together. Strawberries + Whipped Cream 6 - 7 cups quartered strawberries 1/4 cup + 2 Tablespoons ( 75g) granulated sugar, divided 1 teaspoon pure vanilla extract 1 cup (240ml) heavy cream Biscuits 2 and 3/4 cups ( 345g) all-purpose flour, plus extra for hands and work surface* 1/4 cup ( 50g) granulated sugar 4 teaspoons aluminum free baking powder Giant strawberry shortcake recipe | BBC Good Food - Recipes and cooking Gradually add 1 cup sugar, beating until thick and lemon-colored. Make the chantilly cream: Place a fine-mesh strainer over a tall, narrow container. Refrigerate for at least 15 minutes until the sugar has dissolved. Nancy Harmon Jenkins, "The Modern Country Cook", Nancy Harmon Jenkins, "Foie Gras, Magret, Other Good Food From Gascony", Nancy Harmon Jenkins, Jack Greenberg, James Vorenberg. "I have never made a strawberry shortcake before, and was really impressed by how easy this recipe is. Grandmas Old-Fashioned Strawberry Shortcake, 29 Lemon-Blueberry Recipes That Are Perfect for Spring, These Pretty Reusable Paper Towels Are an Eco-Friendly Cleaning Solution, Do not Sell or Share My Personal Information, 1 to 1-1/2 quarts fresh strawberries, sliced. Serve immediately. Cook stirring over medium heat until thick. This strawberry shortcake is made entirely from scratch. Remove the biscuits from the oven and immediately brush the top of each biscuit with the honey. This delicious strawberry shortcake recipe will be your new go-to for all your strawberry dessert needs. Put the cut strawberries into a large bowl and sprinkle with sugar. I am definitely trying this recipe. Place it on a parchment or silicone-lined baking sheet, cover with plastic wrap and chill for 20 minutes. They dont mind being my guinea pigs! Trim the cake to make it even. Top with remaining strawberries and cover with the whipped cream. Pick your strawberry shortcake spirit animal. Preheat the oven to 400 degrees F. Sift together the flour, baking powder, baking soda,. Stir to combine. The Best Strawberry Shortcake Cake - Glorious Treats While the biscuits are baking, slice your strawberries. Place sliced strawberries in a bowl and sprinkle with sugar, let them macerate for about 1 hour. Bake until the biscuits are medium golden brown, 18 to 20 minutes. In a large bowl, beat eggs on medium speed 3 minutes. While cake is still warm, make jell-o by adding mix to 1 cup hot water and dissolving and then adding 1 cup cold water. 2. Stir together the milk and cream, add the vanilla extract. Set aside to macerate while you make the biscuits. Let cool partially in pan on wire rack. Slice the strawberries and cover them with white sugar. Wash and cut the strawberries up to a day ahead; refrigerate. Strawberry Shortcake (The Best) | RICARDO Spray 3 (9-inch) round cake pans with baking spray with flour. Hey Andrew! 5 Fresh Publix Breads That Are Simply Delicious. In a mixer add the cake mix, flour, sugar, sour cream, water, oil and strawberry gelatin mix. Amish Strawberry Shortcake - Tastes Of Lizzy T Please refresh the page or try again in a moment. salt 1 1/2 sticks of cold unsalted butter, cubed (3/4 cup) 4 3/4 c. whipping cream, divided 1 large egg 1 tbsp. This recipe calls for three pints of fresh strawberries. Stir with a wooden spoon to coat the berries. In a medium size mixing bowl, cream together the cream cheese, sugar and salt until creamy using a hand mixer for about 3-5 minutes. Replace top of cake; garnish with a dollop of whipped cream and more berries. Blend with a stick blender until stiff peaks form, about 30 seconds. Almond Flour Strawberry Shortcake Cake (gluten free) - Ambitious Kitchen Pour the batter into the prepared pan and bake until golden brown. Click here
In a large bowl combine flour, sugar, baking powder, and salt and whisk to combine. This Strawberry Shortcake Cake is delicious and tastes just like the Good Humor Strawberry Ice Cream Bars. Add cubed butter and pulse until mixture resembles coarse crumbs. Stir until mixture resembles coarse crumbs. If it is too wet to work with, sprinkle some of the remaining 1/4 cup of flour over it. Whisk 2 cups flour, 1 tsp. Strawberry Shortcake: In this dessert, youll find a strawberry fruit filling sweetened with cane sugar and the finest Belgian white chocolate mousse layered between shortcake. Whisk or pulse until combined. Transfer batter to prepared pan. Then add 3 cups of sugar a little at a time while still mixing. Andrew. Prep Time: 15 mins. Add some of the strawberry eclair crumble into your hand and place it along the sides of the cake. You'll find the full, step-by-step recipe below but here's what you can expect when making this strawberry shortcake. Top the cakes with a large dollop of whipped cream. Place a bottom half of a shortcake on each plate. Bake the biscuits until risen and golden brown around the edges, about 20 minutes. This looks delicious!!! Slowly mix in a little of the dry ingredients at a time, alternating with milk. Let sit at room temperature for 30 minutes, until the berries soften and release their juices, then refrigerate until ready to use, up to overnight. Strawberries are the classic choice, but this would also be heavenly in high summer with very ripe peaches or any other juicy, macerated fruit. Strawberry Shortcake Cake Recipe (Good Humor Bar Copycat) Subscribe now for full access. Mom's Strawberry Shortcake Recipe: How to Make It - Taste Of Home We recommend baking shortcake just before you serve it, but if you need to work ahead of time, try this. Sprinkle sugar over the top, stir, and let rest until ready to serve. All rights reserved. Fill the gap around the strawberry filling on the side with whipped cream. Add the powdered sugar to the strained cream. Brush the insides with some of the remaining melted butter. I like to flip the cake into my hand and remove the parchment paper and then put it baked side down on the cake plate. Please stay tuned and follow @magnolia for the latest Magnolia news,
When you add the strawberry crumble, place wax paper under the plate so you can catch it and reuse what falls off. Just before serving, cut cake into serving-size pieces; cut each slice horizontally in half. You should visibly see a change in color and texture. Magnolia is not yet available in your area. Extra shortcakes may be frozen, but they should be warmed before using. Have a recipe of your own to share?Submit your recipe. So it just depends on how long it will sit out. Melt remaining butter and brush a little on the rounds; place remaining rounds on top. Red Berry Shortcakes with Honey Yogurt Recipe. Smother with strawberries and top with whipped cream. Chefs Note: The biscuits are best eaten the same day they are baked. right now, we are always looking for ways to bring the Magnolia
In a large bowl, combine flour, sugar and baking powder. Strawberry Shortcake Recipe | EatingWell And we get tired of the same cakes. The Best Strawberry Shortcake - The Suburban Soapbox Top the entire cake with the remaining strawberries and whipped cream. I have tried so many times to make a cake from scratch and I just cant get it to taste as fluffy and moist as this cake. Easy Strawberry Shortcake Cake Recipe | Life Love and Sugar This will ensure your cakes come out of the pans without sticking. Whisk in the lemon zest. Notify me of follow-up comments via email. 2 pounds strawberries, hulled and sliced -inch thick 3 tablespoons seedless raspberry jam cup granulated sugar For the Whipped Cream 1 cups heavy cream 3 tablespoons granulated sugar Instructions For the Biscuits Preheat the oven to 425F and set an oven rack in the middle position. baking. 4 comments. Garnishes and optional ingredients are not included. square baking pan. The Sweetest Strawberry Shortcake Recipes - Publix Place the top half of the cake on it, syrup side down. Slice up your berries and top with sugar for additional sweetness if desired. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. In a bowl, cream sugar and shortening. The sugar will draw moisture out of the strawberries and dissolve to make a syrupy sauce. Then add 1 egg white at a time. Cover with a top half, add a few more berries, and top with whipped cream. Strawberry Shortcake Recipe - TastingTable.com Refrigerate for 4 hours. Jackie J., thank you for the information. Now we cant wait to try out all the other ways we can use this strawberry eclair crumble! Beyond the aisles with your favorite supermarket. This cake is a strawberry cake + vanilla buttercream frosting + strawberry crunch! by Jackie J. Combine the flour, baking powder and salt in a medium sized bowl and set aside. Line a rimmed baking sheet with parchment paper. There is really nothing better than a flaky and tender biscuit topped with velvety whipped cream and perfectly ripe strawberries to make the most decadent summertime dessert. STEP FOUR: Evenly sprinkle both bowls of crumbs onto a baking sheet lined with parchment paper, and bake at 350F for 10 minutes. If you liked the original, use 1 1/2 cups of heavy whipping cream in place of the 1 cup of milk and 1/4 cup of cream. This strawberry shortcake is so simple that you can make it within the hour, and so satisfying that it may become your go-to for summer, the recipe you keep in your back pocket. Let's find out! Start with 1/4 cup of sugar and then add up to another 1/4 cup depending on how sweet your strawberries are. Beat remaining cream until it thickens. Pick over and hull strawberries. 25 Best Strawberry Shortcake Recipes - Recipes For Holidays 2. Strawberry Shortcake Biscuits - lightly sweet and fluffy - Bless this Mess Place the dough on a lightly floured surface and form it into an 8-inch square, about 3/4-inch to an inch thick. Homemade Strawberry Shortcake - Sally's Baking Addiction 1 tablespoon baking powder 1 teaspoon kosher salt 12 tablespoons (1 1/2 sticks) cold unsalted butter, diced 2 extra-large eggs, lightly beaten 1/2 cup cold heavy cream 1 egg beaten with 2. What would the baking time be if I use a 9x13 cake pan? In a large bowl, mix the coconut oil, sugar, eggs, vanilla and almond extract together until well combined. Combine the cake mix, greek yogurt, egg whites and water in a bowl. 12 Best Strawberry Shortcakes In Singapore That Are Light, Fluffy And Some ideas we have are Rice Krispy Treats with the crumble and Chocolate covered Strawberries covered in the crumble! It baked to a beautiful golden color! It is definitely one that I turn to time and again when we have friends or family for dinner since it takes less than 30 minutes to make from start to finish! @Buffy, I made it in a bundt pan it came out perfectly. Whisk just until combined. In this recipe, I'm using mostly milk with a little bit of cream (and the butter). Let sit at room temperature for about 20 minutes, until the berries soften and begin to release their juices. updates, and more. One Layer Strawberry Shortcake Cake - Sally's Baking Addiction The sugar should be dissolved and a strawberry syrup should form. Cover with plastic and place in the refrigerator to chill until ready to serve. Cut the cake in half to create two layers. Slice the strawberries and cover them with white sugar. Preheat oven to 350. If you are in our service area and believe you received this message
(-) Information is not currently available for this nutrient. Begin the biscuits. Baking the Homemade Poundcake. Let it come up to a boil and boil for 2 to 3 minutes. Place the biscuits back on the baking sheet, spacing 2 inches apart. Beat the heavy cream and powdered sugar until medium-soft peaks form. That's a great question! whipped topping, cake, eggs, strawberries, glaze, cream cheese and 3 more Use a large chefs knife to trim the edges to make clean sides, reserving the scraps for another use. Using a hand mixer, starting on low speed, beat the heavy whipping cream for 1 minute. on discovery+ Canada,
Baking PowderBaking powder helps the shortcake rise. While the cream steeps, macerate the strawberries: Use a small paring knife to stem and hull the strawberries, then halve or quarter lengthwise. Use a rolling pin to gently roll the dough into a roughly 8 x 10-inch rectangle. contact Guest Services via email at
Brownies: Were huge fans of a yummy classic fudge brownie, which is exactly what you can expect from this treat. An Incredibly Scrumptious Strawberry Shortcake Recipe Dump the dough out onto a well-floured surface. Amount is based on available nutrient data. With the mixer running on medium speed, add the egg mixture in 2 additions, mixing for about 15 seconds between. Ingredients 2/3 cup sugar 1/4 cup shortening 1 large egg, room temperature 1 teaspoon vanilla extract 1/4 teaspoon salt 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 cup whole milk 1 cup heavy whipping cream, whipped 1-1/2 quarts fresh or frozen strawberries, sliced Shop Recipe Powered by Chicory Directions Preheat oven to 350. Add 1 cups cream, and mix to a soft dough. Nutrition information is calculated using an ingredient database and should be considered an estimate. A few weeks ago we had the Good Humor Strawberry Shortcake Ice Cream bars and I had to figure out how to make the strawberry crumble. She has an MA in Food Research from Stanford University. In a medium bowl, combine flour, baking powder and salt. You need parchment paper!! Macerate the strawberries with sugar: Put the cut strawberries into a large bowl and sprinkle with sugar. To serve, split the shortcake in half, add strawberries and whipped cream, and then top with the second half of the biscuit. In a large mixing bowl, sift together the flour, baking powder, salt and 1/2 cup of the sugar. Mix until smooth and pour into a greased cake pan or dish. Nancy Harmon Jenkins, Featured in: THE BERRIES: FROM FOOL TO FLUMMERY, 1681 calories; 115 grams fat; 71 grams saturated fat; 2 grams trans fat; 31 grams monounsaturated fat; 5 grams polyunsaturated fat; 150 grams carbohydrates; 7 grams dietary fiber; 49 grams sugars; 19 grams protein; 673 milligrams sodium. Growing up we always made the shortcake biscuits with Bisquick baking mix, but now I just make biscuits from scratch, it's easy! Cut cake in half horizontally. 1 piece: 231 calories, 7g fat (2g saturated fat), 22mg cholesterol, 188mg sodium, 39g carbohydrate (20g sugars, 2g fiber), 4g protein. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Top with whipped cream and, if desired, mint leaves. I have never made it in a bundt pan. I may try to make some more recipes with it because I made a double batch! Beat with a handheld mixer at medium-high speed until light and fluffy, 1 to 2 minutes, scraping down sides as needed. Check It Out: 6 Delicious Bakery GreenWise Items - Publix Your daily values may be higher or lower depending on your calorie needs. Add egg and vanilla; beat well. . STEP FOUR: Combine the strawberry-coated crushed cookies with the plain crushed cookies to create a strawberry shortcake crumble topping. Price and stock may change after publish date, and we may make money off GreenWise Chocolate Cake: This delicious dark chocolate sponge cake is layered with rich Belgian white chocolate mousse and topped with a chocolate ganache. Prepare the biscuits. Strawberries should be soft and the sauce should be thick but not pasty. ** Nutrient information is not available for all ingredients. If youve gone to your local Publix bakery lately, you may have noticed some GreenWise products alongside your favorite treats! Sift the flour, 2 tablespoons sugar, the baking powder, and salt into the bowl of an electric mixer fitted with the paddle attachment. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. Strawberry Shortcake - Swanky Recipes Ingredients For Cake: 1 cup all purpose flour 1 teaspoon baking powder 2 eggs 1 cup sugar cup milk 2 tablespoons butter melted teaspoon vanilla extract Adapted from "Jane Grigson's Fruit Book," Atheneum, 1982. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. In a large bowl, vigorously whisk together 3 cups of the flour, the sugar, baking powder, and salt. Keto Strawberry Shortcake by Low Carb with Jennifer. STRAWBERRIES: Wash and cut your strawberries into quarters (reserve a few strawberries to cut in half for garnish if desired). It's a mega bummer. We have a big family and get together often for dinner so I am always trying out new recipes and bringing them to family events. 3 pint baskets fresh strawberries (about 6 cups), 1/2 cup (100g) white granulated sugar for the strawberries, 3 1/4 cups (455g) all-purpose flour, divided ( 3 cups and 1/4 cup), 12 tablespoons (168g) unsalted butter, cut into small cubes. Strawberry Shortcake - Favorite Family Recipes Make the biscuits up to a day ahead. Japanese Strawberry Sponge Cake (Strawberry Shortcake) Strawberry Shortcake Bars - Deliciously Sprinkled In a small saucepan, heat milk and butter just until butter begins to melt. Whisk, then set aside. Fold in strawberries. It used to be very large as welll (almost the siz5 of two slices of the New York cheese cake). Place the sliced strawberries into a container. Hello, Can I make this in a bundt pan? vanilla extract Preparation Step 1 Place a rack in center of oven; preheat to 400. Top with a generous spoonful of berries. Cut the ingredients together to make coarse crumbs. I love the former monster cheesecake with chocolate around the tip and a whole strawberry (not puree) on top. Gradually add the cream, stirring with a fork until the dough clings together. Add the flour in 2 or 3 goes, and stir until the mixture starts to form a dough. 2 tablespoons baking powder 1 teaspoon baking soda 3/4 pound (3 sticks) salted butter, cold, cut into 1/2-inch pieces or grated 2 large eggs, beaten, plus 1 large egg for brushing 1 1/2 cups buttermilk, or as needed, plus 1 tablespoon for brushing Homemade Whipped Cream: 1 pint heavy cream 1/4 cup sugar 1 teaspoon pure vanilla extract Turn the mixer up to medium speed and mix for 1 minute until creamy. With just 3 ingredients I made something that was exactly what I was looking for! June 24, 2020
Beat into batter with vanilla (batter will be thin). Upon your arrival, you may plan your grocery trips, find weekly savings, and even order select products online at
Homemade strawberry shortcakes are a light and sweet dessert idea perfect for ending a comforting meal. Place half of the strawberries on one layer and top with the other layer. So for this recipe we are making a batch of 9 biscuits. While we are only accessible within the U.S. and U.S. territories
Spread on the whipped cream topping. STEP FIVE: In a large mixing bowl, add the very cold heavy whipping cream. Note: The information shown is Edamams estimate based on available ingredients and preparation. Pick your strawberry shortcake spirit animal. In a medium bowl, combine the flour, sugar, baking powder, and salt. I love to bake. It's easy enough to macerate more berries, but once you run out of the biscuits? STEP 1: In a large bowl, using an electric or stand mixer, mix together the cake mix, eggs, and vegetable oil until combined and dough forms. Preheat oven to 350. Cool in pan 10 minutes before removing to a wire rack to cool completely. The real whipped cream on top is made without carrageenan and stabilizers. Strawberry Shortcake - History and Recipe - Tori Avey Set aside. Knead the dough for one minute on a lightly floured pastry board, then roll it out to about -inch thickness. Janet Becker, Anacortes, Washington. So I like to mix things up! Since 1930, Publix has grown from a single store into the largest employee-owned grocery chain in the United States. In a 2-cup liquid measuring cup or smaller mixing bowl, combine the coconut milk, honey and vanilla. these links. The results were awesome, and although we didn't have room, we devoured this light but heavenly dessert between only five of us," according to hot mama. Strawberry Shortcake Icebox Cake - Spaceships and Laser Beams |
It was light but dense enough to soak up all that strawberry juice, delicious," raves Angela Mae. GreenWise Shortcake, Strawberry - Instacart Preheat the oven to 400 degrees. Ree's Strawberry Shortcake Bake this classic red and white cake for an elegant dessert for tea or after dinner. Line 2 9 inch round cake pans with parchment paper and set aside. (Our apologies!) I love to spend time in the kitchen creating new recipesbut I hate cleaning up the mess! Mix until combined. Be sure to add your eggs to the mix one at a time, and be sure to continue mixing after each egg is added. Enjoy right away. To serve, break up one biscuit per person into big pieces into a bowl. Check it at 40 minutes and every 5 minutes after. About 20 minutes before serving, add the sugar and macerate the strawberries. It melted in my mouth! In a small saucepan, heat milk and butter just until butter begins to melt. One of the things I've learned over the years making strawberry shortcake is that you always want more. Once all the eggs are in, mix for about 90 seconds. ShorteningShortening is a classic shortcake ingredient, but reviewers say they've also had success using butter instead. Once the sides are covered, add frosting and spread until the whole cake is covered. Combine dry ingredients and add alternately with milk to the creamed mixture. FlourThis strawberry shortcake is made almost like biscuits, so you'll need 2 cups of all-purpose flour. Bake for about 22-25 minutes until a knife comes out clean. Position a rack in the center of the oven. Mix with remaining berries and the cup of sugar, adding more sugar if necessary. Bake at 425 degrees F (220 degrees C) for 15 to 20 minutes or until golden brown. Sprinkle the cut strawberries with 1/3 cup sugar to macerate, mash slightly. Learn how your comment data is processed. You can scoop up what falls on the wax paper. Taste of Home is America's #1 cooking magazine. If you need to manage your Magnolia Journal subscription,
Strawberry Shortcake Recipes : Food Network | Food Network Fold the dough crosswise in thirds, like a letter, then turn the dough 90 and roll out again to a rectangle. Take about of the strawberries and mash them up to release the juices. |
Grandmas Old-Fashioned Strawberry Shortcake, 30 Bundt Cakes You Need to Make This Spring, Do not Sell or Share My Personal Information, 1-1/2 quarts fresh or frozen strawberries, sliced. Use your fingertips to gently toss the butter into the flour until coated. Set aside. @import url(https://fonts.googleapis.com/css?family=Open+Sans); #wonderplugincarousel-44 .amazingcarousel-image { position: relative; padding: 4px; } #wonderplugincarousel-44 .amazingcarousel-image img { display: block; width: 100%; max-width: 100%; border: 0; margin: 0; padding: 0; -moz-border-radius: 0px; -webkit-border-radius: 0px; border-radius: 0px; -moz-box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); -webkit-box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); } #wonderplugincarousel-44 .amazingcarousel-title { position:relative; font:14px "Open Sans", sans-serif; color:#333333; margin:6px; text-align:center; text-shadow:0px 1px 1px #fff; } #wonderplugincarousel-44 .amazingcarousel-list-container { padding: 16px 0; } #wonderplugincarousel-44 .amazingcarousel-item-container { text-align: center; padding: 4px; background-color: #fff; border: 1px solid #ddd; -moz-box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); -webkit-box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); } #wonderplugincarousel-44 .amazingcarousel-prev { left: 0%; top: 50%; margin-left: -48px; margin-top: -16px; } #wonderplugincarousel-44 .amazingcarousel-next { right: 0%; top: 50%; margin-right: -48px; margin-top: -16px; } #wonderplugincarousel-44 .amazingcarousel-nav { position: absolute; width: 100%; top: 100%; } #wonderplugincarousel-44 .amazingcarousel-bullet-wrapper { margin: 4px auto; }